Sundried Tomato

Sundried Tomato

  • Ingredients
  • How to Make
  • Nutrition Facts

High Gluten Flour + Sundried Tomato + Salt + Malt Syrup + Yeast + Water

TOASTER Defrost until soft enough to cut and toast until golden brown.

OVEN Reheat for 6-8 minutes in a pre-heated oven from frozen at 180 degrees (160 if fan assisted).

MICROWAVE Defrost until soft enough. Sprinkle the bagel with water and microwave it for 30 seconds.

ELECTRIC HOT PLATE Cut it half, place in frying pan, cover to retain heat & moisture and cook on a low/medium heat until warm all the way through.

Amount per serving: Calories 330 (17% DV), Total Fat 3g (4% DV), Sat. Fat 0g, Trans Fat 2g, Sodium 580mg (25% DV), Total Carb. 65g (22% DV), Dietary Fiber 3g (12% DV), Total Sugar 0g, Protein 9g (18% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.

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NOTICE

1. We will process the order and will ship it in 2-5 working days, depends on the flavor you chose.

2. We will contact you once you place the orders through WhatsApp, to ask you for the preferred delivery timeslots.

3. The following timeslots are for reference only. Exact delivery time is subject to the actual condition

• Timeslot A: 09:00 – 13:00

• Timeslot B: 13:00 – 17:00

• Timeslot C: 17:00 – 19:00

4. The delivery timeslots are not applicable on Sunday and Public Holidays. For certain areas, delivery services are limited and only available in Timeslot B.

5. The above products sold would be delivered by SF cold-chain delivery. Products would come in separate packages if bagels and superfood powder are ordered in one transaction.